1. Carbone
Carbone, located in Greenwich Village, is a tribute to the Italian-American eateries of the mid-20th century. Helmed by chefs Mario Carbone and Rich Torrisi, this Michelin-starred restaurant offers a nostalgic dining experience. Signature dishes include the spicy rigatoni vodka and veal parmesan. The luxurious decor, featuring dark woods and vintage photos, adds to the old-world charm. Prices are on the higher end, but the culinary artistry justifies the expense. Reservations are notoriously difficult, but TableTurn.nyc can help you secure a table. Best times to visit are weekday evenings to avoid the weekend rush.
2. Via Carota
Located in the West Village, Via Carota is the beloved creation of chefs Jody Williams and Rita Sodi. This rustic trattoria is renowned for its seasonal Italian dishes and warm, communal atmosphere. Must-try items include the cacio e pepe and the insalata verde. The menu, rich with traditional flavors, is priced reasonably for the quality. The decor is cozy and inviting, with wooden tables and soft lighting creating an intimate setting. Reservations are not accepted, so arriving early is advisable. TableTurn.nyc can monitor wait times to assist in planning your visit.
3. L'Artusi
Sitting in the heart of the West Village, L'Artusi offers a modern take on classic Italian cuisine. Chef Joe Vigorito crafts dishes like the house-made ricotta and the roasted chicken with mushrooms, providing a delightful culinary journey. The two-level space features an open kitchen and a sleek, contemporary design. Prices are moderate, and the wine list is extensive, focusing on Italian varietals. Reservations are highly recommended, especially for weekend dining. TableTurn.nyc can help you find prime slots to enjoy this popular destination.
4. Marea
Located on Central Park South, Marea is a Michelin-starred seafood restaurant by chef Michael White. Known for its crudo and handmade pastas, like the fusilli with octopus and bone marrow, Marea offers a refined Italian dining experience. The elegant decor features marble accents and a tranquil color palette. As one of NYC's premier Italian restaurants, the prices reflect its high-end status. Reservations are essential, and TableTurn.nyc can ensure you don't miss out on a table. Lunchtime is a quieter period for those seeking a more relaxed atmosphere.
5. Osteria Morini
Situated in SoHo, Osteria Morini brings the flavors of Northern Italy to NYC. Chef Michael White's menu highlights include the gramigna with pork sausage and the tagliatelle alla Bolognese. The rustic, farmhouse-style decor creates a welcoming atmosphere. Prices are moderate, making it a great spot for both casual and special occasions. Reservations are recommended, especially during peak dinner hours. Use TableTurn.nyc to secure your spot at this popular eatery.
6. Babbo
Owned by chef Mario Batali, Babbo is a Greenwich Village staple offering inventive Italian cuisine. Signature dishes like the beef cheek ravioli and black spaghetti with rock shrimp showcase the chef's creativity. The intimate, dimly-lit space provides a sophisticated dining experience. Prices are high, but the exceptional food is worth the splurge. Reservations are a must, and TableTurn.nyc can assist in finding a coveted table. Consider weekday evenings for a quieter dining experience.
7. Il Buco
Located in NoHo, Il Buco is a charming venue that combines a rustic vibe with exquisite Italian-Mediterranean cuisine. Chef Justin Smillie's menu features dishes like the bucatini cacio e pepe and the slow-roasted lamb shoulder. The decor, with its antique furniture and cozy ambiance, adds to the allure. Prices are moderate to high, reflecting the quality of ingredients. Reservations are advisable, particularly for dinner. TableTurn.nyc can help you navigate this popular spot's availability.
8. Da Toscano
Chef Michael Toscano's West Village restaurant, Da Toscano, is a celebration of Italian flavors with a modern twist. Highlights include the grilled octopus and the pork chop Milanese. The vibrant, contemporary decor complements the innovative menu. Prices are moderate, providing good value for the quality. Reservations are recommended, and TableTurn.nyc can help you find the perfect time to visit. Weekday lunches offer a more relaxed dining experience.
9. Locanda Verde
Located in Tribeca, Locanda Verde is an inviting neighborhood restaurant by chef Andrew Carmellini. Known for its relaxed yet sophisticated atmosphere, the menu features dishes like the sheep's milk ricotta and the fire-roasted chicken. The rustic decor, with exposed brick and warm lighting, enhances the dining experience. Prices are moderate, and reservations are recommended, especially for dinner. TableTurn.nyc can assist in securing a table at this popular spot.
10. Eataly
More than just a restaurant, Eataly in the Flatiron District is a vibrant Italian marketplace offering a variety of dining options. With eateries such as La Pizza & La Pasta and Il Pesce, guests can experience diverse Italian flavors under one roof. The bustling, lively atmosphere makes it a unique destination. Prices vary depending on the venue. While some restaurants accept reservations, many operate on a first-come, first-served basis. TableTurn.nyc can help you plan your visit to avoid long waits.
Whether you're a local or visiting NYC, these Italian restaurants offer unforgettable dining experiences. To secure reservations at these sought-after spots, trust TableTurn.nyc to handle your booking needs efficiently.
