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Top 10 New Restaurant Openings in NYC for 2023

Dining Guide May 10, 2025

Diverse dishes from new NYC restaurants
Photo by ian dooley on Unsplash

Top 10 New Restaurant Openings in NYC for 2023

New York City's dining scene is ever-evolving, with a constant influx of exciting new restaurants opening their doors. For 2023, we have curated a list of the top 10 new restaurant openings that are already making waves. From innovative menus crafted by renowned chefs to unique dining experiences, these establishments are a must-visit for any food enthusiast. Here's a comprehensive look at these dining destinations, along with how TableTurn.nyc can help you secure a reservation at these sought-after spots.

1. The Aviary NYC

Chef: The Aviary NYC is helmed by Chef Grant Achatz, a three-Michelin-starred chef known for his avant-garde cooking techniques.
Signature Dishes: The Aviary is famous for its creative cocktails and small plates, with highlights like the 'In the Rocks' cocktail, a drink encased in an ice sphere.
Price Point: Expect to spend around $150 per person.
Ambiance: Set in the Mandarin Oriental, the space offers stunning views of Central Park with a chic and modern interior.
Location: Columbus Circle, Manhattan.
Reservation Strategy: Utilize TableTurn.nyc to book a table during off-peak hours for better availability.
Best Times to Visit: Weeknights are less crowded.
Special Experiences: Opt for the kitchen table experience for a closer look at the mixology magic.
Wine Program: Features an extensive list of rare spirits and wines.

2. Claud

Chef: Chef Joshua Pinsky, formerly of Momofuku Ko, leads the kitchen.
Signature Dishes: Known for its roasted chicken and inventive vegetable sides.
Price Point: Moderate, with entrees averaging $30.
Ambiance: A cozy, intimate setting in the East Village.
Location: East Village, Manhattan.
Reservation Strategy: Book a couple of weeks in advance. Use TableTurn.nyc for last-minute finds.
Best Times to Visit: Late evenings are ideal.
Special Experiences: Chef's counter seating for an interactive dining experience.
Wine Program: Features natural wines and unique pairings.

3. Shukette

Chef: Chef Ayesha Nurdjaja brings Mediterranean flavors to life.
Signature Dishes: The hummus and wood-fired pita are crowd favorites.
Price Point: Affordable, with small plates starting at $10.
Ambiance: Vibrant and bustling, with an open kitchen.
Location: Chelsea, Manhattan.
Reservation Strategy: Walk-ins are welcome, but reservations are recommended for weekends.
Best Times to Visit: Lunchtime for a less hectic experience.
Special Experiences: Chef's table for a personalized meal.
Wine Program: Offers a selection of Mediterranean wines.

4. Laser Wolf

Chef: The latest concept from Michael Solomonov, a James Beard Award-winning chef.
Signature Dishes: Don't miss the lamb kebabs and salatim.
Price Point: Moderate, with a prix-fixe menu around $45.
Ambiance: A rooftop setting with panoramic views.
Location: Williamsburg, Brooklyn.
Reservation Strategy: Book early through TableTurn.nyc to secure a spot.
Best Times to Visit: Sunset for the best views.
Special Experiences: Reserve the chef's table for a curated feast.
Wine Program: Extensive list of Israeli wines.

5. Dhamaka

Chef: Executive Chef Chintan Pandya, known for his bold flavors.
Signature Dishes: The Rajasthani khargosh and goat neck dum biryani are must-tries.
Price Point: Moderate, with mains around $25.
Ambiance: Rustic with vibrant Indian decor.
Location: Lower East Side, Manhattan.
Reservation Strategy: Book a month in advance or use TableTurn.nyc for cancellations.
Best Times to Visit: Early dinner for a relaxed experience.
Special Experiences: Try the chef's tasting menu for a full flavor tour.
Wine Program: Features Indian-inspired cocktails.

6. Jua

Chef: Chef Hoyoung Kim, previously of Jungsik, offers a modern Korean menu.
Signature Dishes: The dry-aged duck and spicy octopus are highlights.
Price Point: High-end, with tasting menus starting at $95.
Ambiance: Sleek and minimalistic with Korean design elements.
Location: Flatiron District, Manhattan.
Reservation Strategy: Use TableTurn.nyc for prime time slots.
Best Times to Visit: Weekdays for a quieter meal.
Special Experiences: Opt for the private dining room for special occasions.
Wine Program: Offers a curated selection of sake and soju.

7. Koloman

Chef: Chef Markus Glocker, an Austrian culinary star, leads the kitchen.
Signature Dishes: Known for schnitzel and sumptuous pastries.
Price Point: Moderate to high, with entrees around $40.
Ambiance: Elegant with a European flair.
Location: NoMad, Manhattan.
Reservation Strategy: Secure your spot with TableTurn.nyc.
Best Times to Visit: Brunch for a delightful European breakfast.
Special Experiences: Chef's tasting menu for a complete experience.
Wine Program: Features a robust list of Austrian wines.

8. Fasano

Chef: Chef Luigi Manca brings authentic Italian flavors to NYC.
Signature Dishes: The risotto al funghi and veal Milanese are standouts.
Price Point: High-end, with entrees starting at $50.
Ambiance: Luxurious with a classic Italian setting.
Location: Midtown, Manhattan.
Reservation Strategy: Book well in advance or try TableTurn.nyc for openings.
Best Times to Visit: Dinner for an elegant evening.
Special Experiences: Private dining rooms available for events.
Wine Program: Extensive Italian wine selection.

9. Contento

Chef: Chef Oscar Lorenzzi offers a Peruvian-inspired menu.
Signature Dishes: The ceviche and lomo saltado are highly recommended.
Price Point: Moderate, with mains around $30.
Ambiance: Warm and inviting, with a focus on accessibility.
Location: East Harlem, Manhattan.
Reservation Strategy: Use TableTurn.nyc to book accessible seating.
Best Times to Visit: Lunch for a vibrant atmosphere.
Special Experiences: Chef's table for a personalized menu.
Wine Program: Features South American wines and cocktails.

10. Dame

Chef: Chef Ed Szymanski, a British chef known for his expertise in seafood.
Signature Dishes: The fish and chips and smoked eel pate are crowd-pleasers.
Price Point: Moderate, with entrees around $25.
Ambiance: Casual yet chic, with British accents.
Location: Greenwich Village, Manhattan.
Reservation Strategy: Book early through TableTurn.nyc as spots fill quickly.
Best Times to Visit: Early dinner for a relaxed setting.
Special Experiences: Try the chef's menu for a taste of Britain.
Wine Program: Focuses on British ales and ciders.

New York City's 2023 dining scene is as vibrant and diverse as ever. With these top 10 new restaurant openings, there's something to satisfy every palate. Remember, securing a reservation at these popular spots can be challenging, but TableTurn.nyc is here to help you navigate the reservation process effortlessly. Whether you're planning a special occasion or a casual night out, these new restaurants promise an unforgettable dining experience.

Summary

Explore the top 10 new restaurant openings in NYC for 2023, with insights into signature dishes, chef backgrounds, and tips for securing reservations. Discover how TableTurn.nyc can help you book a table at these popular spots.

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